Thursday, April 19, 2012

Banana Pudding

I watched a friend's kids today and her oldest loves to cook so, we made this banana pudding I've been wanting to try for a few weeks.


NOT YO’ MAMA’S BANANA PUDDING
Revised from a Paula Dean recipe and found on:
Pearls-Handcuffs-Happyhour
by way of Pinterest

4 bananas, sliced
3 cups milk
1 box Nilla Wafers
2 small boxes instant FRENCH vanilla pudding
1 {8 oz.} pkg. cream cheese
1 {14oz.} can sweetened condensed milk
1 {12 oz.} container Cool Whip

Layer the bottom of a 9x13 pan with Nilla Wagers.  Slice your bananas and layer evenly on top of the wafers.  
Combine the milk and pudding mix and blend using a handheld mixer.  
In a separate bowl, mix together cream cheese & condensed milk until smooth.  Gradually fold in whipped cream.
Add the cream cheese mixture to the pudding mix & stir until well blended.

Pour the mix evenly over the bananas.

Layer the remaining Nilla Wafers on top.

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