Monday, June 18, 2012

Molten Lava Cakes

These were York's Father's Day treat.  They were so yummy, too rich and way easy.


Molten Lava Cakes
from:  The White Library via Pinterest


1 cup of chocolate chips 
1 stick butter
3 large eggs
3 large egg yolks
1 cup sugar
1 1/2 cups flour


Melt the chocolate and butter together until smooth in the microwave, or over the stove on low (be sure not to burn it). Set aside to cool slightly. Whisk the eggs, yolks and sugar in a large bowl. Add in the chocolate mixture. Slowly whisk in the flour. Pour equally into 4 ramekins and bake on a cookie sheet for 11-13 minutes at 450 degrees (time varies on the oven, so the first time you make this keep a eye on it and take note to the time). The center should be runny and the outside should be a brownie consistency. Let cool for 15 minutes.  

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